Hojicha

In Japan, the art of roasting green tea leaves over charcoal transforms something already beautiful into something truly magical. The result is hojicha — a uniquely warm, toasty, and deeply comforting tea that has been cherished in Japanese tea culture for generations. Our Hojicha brings this beloved tradition to your cup.

Unlike most green teas, hojicha is low in caffeine and high in warmth — making it the perfect evening tea or a gentle daytime brew for those who are caffeine-sensitive. Its roasted, nutty character pairs beautifully with milk for a cozy hojicha latte that rivals any coffee shop creation.

Tasting Notes

• 🌰 Toasty, roasted warmth
• 🍫 Subtle caramel and chocolate
• 🌿 Earthy, grounding depth
• ✨ Smooth, low-bitterness finish

Details

• Type: Roasted Japanese Green Tea (Hojicha)
• Caffeine: Very Low
• Best brewed: 195°F / 90°C for 1–2 minutes
• Perfect for: Evening relaxation, hojicha lattes, caffeine-sensitive drinkers

Every purchase supports our mission to bring light and hope to communities in the Philippines. Ancient Japanese wisdom. Modern Filipino heart.